Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba

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The world can learn a great deal from the way Cuba handled its food crisis.

The author has a deep experience of recent transitions in Cuba, and there will be great interest in this book. Preface and Acknowledgements.

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Researching Cuba. Institutional Coping Strategies: Transition and Decentralization.

She is a leading expert in Cuban farming and food systems post, and has over 25 years experience in sustainable agricultural applied research and development, with a focus on the application of agroecological, organic and permaculture principles and approaches to contemporary farming issues. She has worked for government, the UN and CGIAR systems, non-government organisations and the private sector, and has worked in a broad range of countries across the world.

She has served on the board of trustees for the Bioregional Development Group and Steering Committee of Transition Town Leamington, and is currently on the editorial board of the International Journal of Cuban Studies. Routledge eBooks are available through VitalSource.

Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba

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1st Edition

Physical description xvi, pages : illustrations ; 24 cm Bibliography Includes bibliographical references and index. Contents Cuba: providing the model for a post-petroleum food system?

Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba

Restrictions Electronic version is restricted to subscribing institutions. Summary "By identifying the challenges faced by Cuban institutions and individuals in de-industrializing their food and farming systems, this book provides crucial learning material for the current fledgling attempts at developing energy descent plans and at mainstreaming more organic food systems in industrialized nations.

It also informs international policy on sustainable agriculture and food security for less-industrialized countries. Other formats Electronic version is available via Ebrary.


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  4. Subject Sustainable agriculture -- Cuba. Agriculture and energy -- Cuba.

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    Food supply -- Cuba. ISBN hbk.